Bold Flavors in a Bordello Chic Atmosphere
We are your neighborhood hub for creative cuisine. Join us for lunch, dinner & drinks! Or order online, pick it up in 30 minutes and enjoy at home.
Dinner at Bite is an experience like no other. Bite offers an eclectic menu that Chef and Owner Leif Johnson calls “New American“ which pull flavors from different profiles including Asian, Latin, and the East Coast.
At Bite, lunch guests can expect world-class eclectic flavor served in refined presentation. Join us for lunch in, on the patio or order take-out.
Come for dinner, stay for drinks. Our bar is cozy, contemporary, and upscale. You are certain to meet new friends at each visit. The trendy adjoining Bite Studio lounge accommodates larger parties and hosts weekly live music. Come relax and play “Stump the Bartender” with David.
The Tree Table
Our one-of-a kind Tree Table (handcrafted of Georgia Pine) is suitable for parties up to 10 people.
Great for special occasions, birthday parties, or just intimate cocktails with your friends. Many a good time has been had at our Tree Table -- we invite you to create your own memorable experience!
We offer the Best Patio Dining in Johns Creek and beyond. Quiet, sunny, and cozy. Enjoy lunch or dinner outside!
Whether you’re planning a book signing, formal reception, birthday or business meeting, we can cater the perfect organic, seasonal feast for your guests to ensure your event is a success. Our extensive menu offers everything from hors d’oeuvres to party platters; salads and sandwiches to main courses.
What Our Patrons Say
“Love this place! Walk into unexpected elegance as it is located in a small shopping strip. Food and service is ALWAYS phenomenal! Go here!“
- Paul Fronimo (Local Guide)
Bite is always making the news...we invite you to read more about honors that we are proud to receive as well happenings in the local community.
About Bite Bistro
Owner and chef Leif Johnson attributes his repeat customer base and word of mouth success to always using good products, making interesting and creative food and doing this at fair prices for his customers. Now, the creativity and delight of his dishes can be experienced right here in Alpharetta.
Before moving to Georgia, Leif was an executive chef at a winery in California. He combines his classical training of culinary school with his hard knocks education to come up with his creative dishes. Growing up, he spent time with his grandmother who taught him the basics of cooking. In college, he studied business.
Combining the experience, the talent and the passion for what he does, Bite offers an eclectic menu that Leif calls “New American.” This gives him the liberty to pull flavors from different profiles including Asian. Latin and East coast dishes that he is able to weave together to come up with unique yet familiar cuisine.